"I love the smooth sophistication of this creamy soup. A delicate mix of Atlantic lobster & scampi combine to give it delicious seafood richness. Dry white wine, fresh Scottish double cream & a dash of French brandy finish this soup with a flourish." - Audrey Baxter
Ingredients:
Water, Double Cream (Milk) (5%), Lobster Tomalley (Crustacean) (4%), Cod (Fish) (3.5%), Scampi (Crustacean)(3%), White Wine (2.5%), Onions, Tomato Paste, Cornflour, Butter (Milk), Skimmed Milk Powder, Brandy (1%), Yeast Extract, Sugar, Emulsifying Salt (Polyphosphates), Salt, Thyme, Fish Powder, Shrimp Powder (Crustacean), Concentrated Lemon Juice, Rapeseed Oil, Spices (White Pepper, Cayenne Pepper, Capsicum, Mace, Cinnamon, Nutmeg, Pepper, Pimento), Vegetable Extracts (Leek, Fennel, Celery, Onion), Bay, Mixed Peppers, Niacin, Parsley
Allergy Advice:
Contains: Celery, Crustaceans, Fish, Milk. Always check packaging before use.
Nutrition:
(As Sold) Per 100g |
(As Sold) Per Can |
Energy |
315kJ/75kcal |
1260kJ/300kcal |
Fat |
4.3g |
17.2g |
of which saturates |
2.6g |
10.4g |
Carbohydrate |
4.2g |
16.8g |
of which sugars |
2.4g |
9.6g |
Fibre |
0.2g |
0.8g |
Protein |
3.3g |
13.2g |
Salt |
0.6g |
2.3g |