Wash and dry preferred decorating nozzle before screwing onto can.
To begin icing, hold the can horizontally, with the nozzle pointing down slightly.
To pipe press down on the tip of the nozzle using your index finger.
Pipe a small amount of icing onto a plate to release any air before icing.
Use the different nozzles to decorate your cakes, cookies and biscuits!
Suitable for Vegetarians.
Vegetable Oil (Rapeseed and Palm)
Fat Reduced Cocoa Powder (6%)
Modified Potato Starch
Emulsifier: Polyglycerol Esters of Fatty Acids
Preservative: Potassium Sorbate
Propellent Gas: Nitrogen
Please see full ingredients list for any allergens. Always check packaging before use.