Ingredients:
Milk**, Sugar, Vegetable Fats (Palm, Shea), Cocoa Butter, Skimmed Milk Powder, Wheat Flour, Cocoa Mass, Milk Fat, Emulsifiers (E442, Soya Lecithin, E475, Sunflower Lecithin), Fat Reduced Cocoa Powder, Glucose Syrup, Wheat Starch, Flavourings, Acidity Regulators (Potassium Hydrogen Carbonate, Sodium Hydrogen Carbonate), Salt, Raising Agent (Ammonium Hydrogen Carbonate), **The equivalent of 426 ml of Fresh Liquid Milk in every 227 g of Milk Chocolate, Milk Chocolate: Milk Solids 20 % minimum, actual 23 %, Contains Vegetable Fats in addition to Cocoa Butter
Allergy Advice:
Contains: Milk, Soya, Wheat
May Contain Nuts
| Per 100 g |
Per Egg (34 g) |
%* Per Egg (34 g) |
*Reference Intakes |
| Energy |
2340 kJ |
796 kJ |
|
8400 kJ |
| |
561 kcal |
191 kcal |
10 % |
2000 kcal |
| Fat |
35 g |
12 g |
17 % |
70 g |
| of which Saturates |
18 g |
6.1 g |
30 % |
20 g |
| Carbohydrate |
53 g |
18 g |
7 % |
260 g |
| of which Sugars |
50 g |
17 g |
19 % |
90 g |
| Fibre |
1.2 g |
0.4 g |
- |
- |
| Protein |
7.1 g |
2.4 g |
5 % |
50 g |
| Salt |
0.32 g |
0.11 g |
2 % |
6 g |
| *Reference intake of an average adult (8400 kJ / 2000 kcal) |
