Make sure all your cakes come out perfect and don't get stuck to the bottom of the tray! Coop Greaseproof Baking Paper.
Directions for Use:
Pull out the required length of paper and tear off or cut with scissors.
This paper allows food to turn out from tins and trays after cooking. This paper is suitable for all types of baking including cakes, soufflés, biscuits and quiches and can also be used when baking fish. When freezing food, separate portions with greaseproof and baking paper to prevent sticking.
Portions can be used individually.
Caution: Product is flammable. Do not allow to come into direct contact with naked flames, side of the oven or electrical elements. After baking take care when separating food from hot paper.