Icing Sugar
Sugar
Water
Wheat Flour (with added Calcium, Iron, Niacin, Thiamin)
Glucose Syrup
Vegetable Oils (Palm, Rapeseed, Shea)
Vegetable Margarine (Vegetable Oils (Palm, Rapeseed), Water, Salt)
Humectant (Vegetable Glycerine)
Dried Egg
Milk Proteins
Dried Egg White
Maize Starch
Vegetable Fat (Palm)
Whey Powder (Milk)
Salt
Raising Agents (Disodium Diphosphate, Sodium Bicarbonate)
Emulsifiers (Mono- and Diglycerides of Fatty Acids, Soya Lecithin)
Preservative (Potassium Sorbate)
Flavourings
Allergy Advice:Contains:
wheat,
egg,
milk,
soya. May contain:
nuts. Always check packaging before use.
Nutritional Values:
| |
Per 100g |
Per cake (27g) |
| Energy |
1609kJ |
449kJ |
| |
382kcal |
106kcal |
| Fat |
9.8g |
2.7g |
| of which Saturates |
4.4g |
1.2g |
| Carbohydrate |
70.5g |
19.7g |
| of which Sugars |
57.6g |
16.1g |
| Fibre |
0.5g |
<0.5g |
| Protein |
2.6g |
0.7g |
| Salt |
0.51g |
0.14g |
| This pack contains 8 portions |
