Kellogg's Pop Tarts might be one of the most iconic sweet American pastries out there. These crispy biscuits are filled with a sweet chocolate filling. All of the frosted variants have different flavours of frosting, in this case it's a traditional chocolate-cream frosting.
Pop-Tarts are a great on-the-go snack if you prefer them cold. You can also easily heat them up in your bread toaster. Remove the packaging, put your toaster on its lowest setting and warm the Pop-Tarts for one heating cycle only. Leave them in the toaster for a couple of seconds as they tend to get quite hot.
Biscuit with Chocolate Flavour Filling and Chocolate Chips (Net weight: 104g)
Wheat Flour, Sugar, Soybean Oil, Palm Oil, Dextrose, Glucose-Fructose Syrup, Cracker Meal (Wheat), Corn Syrup, Whey (from Milk), Chocolate Chips (Sugar, Chocolate, Dextrose, Cocoa Butter, Emulsifier (Soy Lecithin), Milkfat, Vanilla), Milk Chocolate (Sugar, Chocolate, Cocoa Butter, Milk), Cocoa Powder, Molasses, Salt, Wheat Starch, Colours (E170, E150a), Raising Agents (E500, E541), Nonfat Milk, Egg Whites, Natural and Artificial Flavour, Emulsifiers (E481, Soy Lecithin, E471, E472e), Gelatine, Stabiliser (E415), Colours (E110, E132, E129, E102), Antioxidant (E319).
Allergy advice: For allergens, including cereals containing gluten, see ingredients above in bold.
Warnings: E102, E110, and E129 may have an adverse effect on activity and attention in children.
Nutritional/100g: Energy 1690kJ / 404kcal, Fat 12g, Saturated Fat 4.3g, Carbohydrates 70g, Sugar 34g, Protein 4.8g, Salt 1.2g.
Product of United States