Cadbury Plush Stocking 192gr

Cadbury Plush Stocking 192gr

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6,95

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Product description

Cadbury Plush Stocking 192gr

Cadbury Dairy Milk Freddo
Milk chocolate

Cadbury treatsize fudge
Fudge covered with milk chocolate (24 %)

Cadbury Dairy Milk treatsize buttons
Milk chocolates.

Ingredients

  • Milk** Sugar Cocoa Butter Cocoa Mass Vegetable Fats (Palm, Shea) Emulsifiers (E442, E476) Flavourings **The equivalent of 426 ml of Fresh Liquid Milk in every 227 g of Milk Chocolate Milk Solids 20 % minimum, actual 23 % Cocoa Solids 20 % minimum Contains Vegetable Fats in addition to Cocoa Butter
  • IngredientsSugar Glucose Syrup Palm Oil Skimmed Milk Powder Cocoa Butter Cocoa Mass Whey Permeate Powder (from Milk) Milk Fat Emulsifiers (E471, Sunflower Lecithin, E442) Flavourings Sodium Hydrogen Carbonate Salt
  • IngredientsMilk** Sugar Cocoa Butter Cocoa Mass Vegetable Fats (Palm, Shea) Emulsifier (E442) Flavourings **The equivalent of 426 ml of Fresh Liquid Milk in every 227 g of Milk Chocolate Milk Solids 20 % minimum, actual 23 % Cocoa Solids 20 % minimum Contains Vegetable Fats in addition to Cocoa Butter

Allergy information

Contains Milk
May Contain Nuts
May Contain Wheat

Nutritional information

Per 100 gPer Bar (18 g)*Reference Intakes
Energy 2234 kJ402 kJ8400 kJ /
535 kcal96 kcal2000 kcal
Fat 30 g5.5 g70 g
of which Saturates 18 g3.3 g20 g
Carbohydrate 57 g10.0 g260 g
of which Sugars 56 g10.0 g90 g
Fibre 2.1 g0.4 g-
Protein 7.3 g1.3 g50 g
Salt 0.24 g0.04 g6 g
*% Reference intake of an average adult (8400 kJ / 2000 kcal)
Per 100 gPer Bar (13.5 g)*Reference Intakes
Energy 1884 kJ254 kJ8400 kJ / 
448 kcal60 kcal2000 kcal
Fat 15 g2.1 g70 g
of which Saturates 8 g1.1 g20 g
Carbohydrate 74 g10.0 g260 g
of which Sugars 65 g8.7 g90 g
Fibre 0.6 g<0.1 g-
Protein 2.4 g0.3 g50 g
Salt 0.34 g0.05 g6 g
*% Reference intake of an average adult (8400 kJ / 2000 kcal)
Per 100 gPer Bag (14.4 g)*Reference Intakes
Energy 2234 kJ319 kJ8400 kJ /
535 kcal76 kcal2000 kcal
Fat 30 g4.4 g70 g
of which Saturates 18 g2.6 g20 g
Carbohydrate 57 g8.2 g260 g
of which Sugars 56 g8.1 g90 g
Fibre 2.1 g0.3 g-
Protein 7.3 g1.1 g50 g
Salt 0.24 g0.03 g6 g
*% Reference intake of an average adult (8400 kJ / 2000 kcal)

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