An authentic Italian-American white sauce, perfect for your lasagne dish.
- Provides approx. 3 servings
Brown 250g of mince for 5 minutes then add a jar of Ragu Red Lasagne Sauce and simmer for 10 minutes. Layer this meat mixture, lasagne sheets and Ragu White Lasagne sauce in an ovenproof dish, finishing with white sauce and grated cheese. Bake in the oven at 180°C (160°C fan) / Gas Mark 4 for approx. 30 mins until golden brown.
Tomatoes (81%), Tomato Paste (7.3%), Sugar, Cornflour, Onion, Salt, Garlic, Lemon Juice, Herbs (Oregano, Parsley), Ground Herbs (Basil, Sage, Marjoram, Thyme)
Not suitable for Celery, Sesame and Mustard allergy sufferers due to manufacturing methods. Always check packaging before use.
||per 100g as sold
||186kJ / 44kcal
|of which saturates
|of which sugars