An exotic blend of fragrant lemongrass and piquant ginger is delicious diluted with hot water on a cold winter’s night. It also works wonderfully well when adding an extra bite and depth to stir fries or salad dressings.
The light, delicate taste of hand-picked elderflowers perfectly captures the essence of warm summer days and relaxing evenings on the veranda. Simply dilute with iced water or try adding to Champagne for a refreshing twist.
The fresh, clear taste of hand-picked elderflowers blended with our pure, sparkling spring water. Serve simply over ice or as an alternative to tonic when enjoying the occasional – and remedial – botanical gin...!