When toasting, toast to a light golden brown.
Kosher Certified & Halal Certified.
Wheat Flour [with Calcium, Iron, Niacin (B3) and Thiamin (B1)], Water, Yeast, Salt, Vegetable Oil (Rapeseed, Sustainable Palm), Soya Flour, Preservative: Calcium Propionate; Emulsifiers: E481, E472e; Flour Treatment Agent: Ascorbic Acid (Vitamin C ).
Contains: wheat, soya. Produced in a bakery which uses milk, sesame seeds, and barley. Always check packaging before use.