This Betty Crocker Devil's Food Cake recipe simply needs you to add eggs, oil and water to create a moist, sweet tasting Devil’s Food Cake. Pair it with the Indulgent Chocolate Fudge Icing to create a chocolate overload!
Having been a family favourite for years all over the world, Betty Crocker helps you make fluffy cakes, crispy cookies in various note-worthy flavours such as: Devil's Food, Red Velvet and Country Carrot. Kelly’s offers a wide range of Betty Crocker Cake mixes and icing; so come and find your new favourite now!
Made by General Mills UK, Betty Crocker.
Fat Reduced Cocoa Powder (6%)
Raising Agents: Sodium Bicarbonate, Calcium Phosphates
Emulsifiers: Propane-1, 2-Diol Esters of Fatty Acids, Mono and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate
Modified Corn Starch
Stabilisers: Sodium Carboxy Methyl Cellulose, Xanthan Gum
Contains: Wheat. May Contain: Eggs, Milk, Soya. Always check the packaging before use.
|Cake Mix As Sold per 100g
||Unbaked Cake Mix as Prepared 1/12th of cake (75g) without icing contains:
|of which saturates
|of which sugars
|*Reference intake of an average adult (8400kJ/2000kcal)
Contains 12 portions