Sweet Potato Casserole with Marshmallows | Delicious Holiday Recipe - Kellys Expat Shopping
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Sweet Potato Casserole with Marshmallows

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Crisco
Crisco Vegetable Shortening - perfect for pie crusts, cookies, cupcakes and more. This versatile shortening is every bakers dream. More
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Odlums
Add sweetness to your treats with Odlums Pink & White Mini Mallows! Perfect for baking and decorating. More
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Odlums
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PAM
PAM Baking combines the no-stick power of PAM with real flour for a specially formulated baking spray that reaches every nook and cranny. Our pan spra... More
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PAM
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Rocky Mountain
Big soft gooey Marshmallow from the States. Get those s'mores going! More
Big soft gooey Marshmallow from the States. Get those s'mores going!
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Schwartz
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Tate & Lyle
Tate & Lyle Dark Brown Soft Sugar is soft, creamy dark brown sugar with a subtle toasted taste that melts very easily. More
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Tate & Lyle
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Trappeys
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Sweet Potato Casserole with Marshmallows

Delicious Sweet Potato (Yam) Casserole with Marshmallows: A Thanksgiving Favorite

As Thanksgiving approaches, it's time to start planning the perfect menu to delight your family and friends. One dish that never fails to impress is the classic Sweet Potato (Yam) Casserole with Marshmallows. This comforting side dish combines the natural sweetness of yams with a gooey, marshmallow topping for a truly irresistible treat.
Today, we're using TRAPPEY'S Sugary Sam Golden Cut Yams to make this recipe even more special.

 

Why Choose TRAPPEY'S Sugary Sam Golden Cut Yams?

TRAPPEY'S Sugary Sam Golden Cut Yams are known for their rich, sweet flavor and tender texture. These yams are perfectly prepped and ready to use, saving you time in the kitchen while delivering top-notch quality. With TRAPPEY'S, you can be sure your casserole will turn out delicious every time.

 

Ingredients:

  • 1 can TRAPPEY'S Sugary Sam Golden Cut Yams, drained
  • 1/2 cup brown sugar
  • 1/4 teaspoon salt
  • 1/2 teaspoon cinnamon
  • 1 egg, beaten
  • 4 tablespoons melted butter
  • 1 bag miniature marshmallows

 

Directions:

  1. Prepare the Baking Dish: Start by spraying a 1-quart baking dish with non-stick spray to prevent sticking.

  2. Preheat the Oven: Set your oven to 350°F (175°C) to get it ready for baking.

  3. Mix the Yams: In a large bowl, mash the drained TRAPPEY'S Sugary Sam Golden Cut Yams. Add in the brown sugar, salt, cinnamon, beaten egg, and melted butter. Mix everything together until well combined.

  4. Layer the Casserole: Spread half of the yam mixture evenly in the prepared baking dish. Sprinkle a layer of miniature marshmallows on top. Add the remaining yam mixture over the marshmallows.

  5. Bake to Perfection: Place the casserole in the oven and bake for 30 minutes.

  6. Add the Marshmallow Topping: After 30 minutes, remove the casserole from the oven and sprinkle the remaining marshmallows on top.

  7. Broil for a Golden Finish: Switch your oven to broil and move the casserole to the upper middle rack. Broil for about 5 minutes or until the marshmallows are lightly browned and gooey.

 

 

Enjoy Your Perfect Thanksgiving Side Dish

This Sweet Potato (Yam) Casserole with Marshmallows is sure to be a hit at your Thanksgiving table. The combination of TRAPPEY'S Sugary Sam Golden Cut Yams with the sweet, toasted marshmallow topping creates a dish that’s both comforting and delightful. It’s an easy way to add a touch of sweetness to your holiday feast and impress your guests with minimal effort.

Try this recipe this holiday season and enjoy a classic favorite with a delicious twist!

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