What sets this soda bread mix apart is its use of high-quality, stone-ground wholemeal flour, produced by The Little Mill, a family-run mill with a long heritage of milling excellence. The flour is finely milled to preserve the natural goodness and flavor of whole grains, ensuring that each loaf is packed with wholesome, rustic charm. This traditional Irish recipe is naturally free from yeast, relying on the combination of bicarbonate of soda and buttermilk to create a beautiful rise, which gives the bread its distinctive texture and flavor.

With a soft, tender crumb and a slightly dense, hearty texture, this soda bread is perfect for pairing with a wide range of dishes. Whether you’re serving it with a bowl of warm soup, a hearty stew, or simply enjoying it with fresh butter and jam, the flavor is rich and satisfying. The mix itself contains all the essential ingredients, so you only need to add milk or buttermilk, stir it together, and bake. In less than an hour, you'll have a warm loaf of traditional Irish soda bread, with its iconic golden-brown crust and moist, flavorful interior.

The 450g size is ideal for making a family-sized loaf or a couple of smaller loaves, perfect for sharing or enjoying fresh out of the oven. The convenience and authenticity of The Little Mill Irish Soda Bread Mix bring the heart of Irish baking right into your home, making it a must-have for anyone looking to recreate the simple, wholesome goodness of traditional Irish cuisine.