The oldest Christmas Pudding production company in the world, Matthew Walker, makes this delicious luxury version of the traditional Christmas Pudding. Made with vine fruits, almonds, glaced cherries, rum and cider, this is a super rich tasting Christmas dessert. The 400g version serves 4.

Great-Britain and Christmas Puddings

These two go together really well, as Christmas Pudding is still, by far, the most popular Christmas dessert out there. The origins of Christmas Pudding go back to medieval times when references of 'Plum Pottage' were found, which was made of a meat, vegetable and fruit stew cooked in terra cotta pots. The production method is a lot more modern nowadays, with all the ingredients mixed together and sealed air-tight in a mold and being steamed for multiple hours in hot water. This method makes sure all of the moist ingredients contain their moist during steaming resulting in a delicious, lightly moist and rich tasting dessert to round up a lovely Christmas dinner!