These cracking little crustaceans are responsibly sourced from warm waters and brought back to Whitby, North Yorkshire. Here we wrap them in a subtle yet tasty lemon & pepper crumb. Just pop in the oven for a super speedy sharer that's guaranteed to be a hit! A gastro pub favourite. Whitby Seafoods.
Always cook from frozen. The instructions below are just a guide; do make sure our prawns are piping hot throughout before serving. Once cooled, please don't reheat. 15 mins Preheat oven to 220°C/200°C fan/gas mark 7. Remove all packaging and place the prawns on a preheated baking tray in the centre of the oven. Bake for 15 mins, turning halfway through cooking, until crisp and golden. Tuck in.
